Carwari Organic Tamari Soy Sauce is traditional Japanese tamari soy sauce which contains no wheat and has a richer, smoother taste than ordinary soy sauce. It is made by the authentic production method with more than 100-year experience. To value a nice mellow flavour of Tamari, the selected ingredients are slowly processed to create richness of Umami. No wheat is used in this product. It can be enjoyed in the same way as normal soy sauce and is also suitable for marinated dishes.