Vegan marshmallows, golden roasted peanuts, toasted coconut & juicy cranberries clustered in our organic oh-so creamy caramel chocolate.
Chow Cacao makes plant based, gluten free, organic, damn good chocolates.
They’re proud as punch to be behind a brand that makes chocolate that’s good for you, your soul and the planet. Their mouth-watering range of handcrafted, organic chocolate, bridges the gap between 'healthier' chocolate and the traditional. They continue to champion organic and sustainable ingredients where they can. Like fairly traded, organic cacao from Peru and organic coconut sugar from Indonesia, which form the heart of each and every creation at Chow Cacao.
Ingredients:
Coconut Sugar*, Raw Cacao* (Cacao Butter*, Cacao Paste*), Peanuts*, Toasted Coconut*, Cranberries* (cranberries*, apple juice*, sunflower oil*), Vegan Marshmallow (Tapioca syrup, cane sugar, filtered water, tapioca starch, carrageenan, soy protein, natural vanilla protein), Coconut Milk Powder*, Cashew Butter, <0.5% Sunflower Lecithin
*Certified Organic