Plant based
Gluten Free
Vegan
Made in Australia
Ingredients: Coconut* (39%), Brown Rice Syrup, Mylk Chocolate (20%) (Cocoa Mass 55%, Sugar, Soy Lecithin, Natural Flavour), Coconut Cream (4.5%), Vegetable Glycerine, Coconut Flour (1%), Natural Flavours (Coconut (0.6%), Vanilla), Sunflower Lecithin, Sea Salt. *Sulphite and Preservative Free Coconut. Contains 55% Cocoa Mass Minimum.