Les Mille Sources Rabbit Pate with Pistachios is made in the Limousin region by a small artisan maker.
Try this famous French entrée on your next cheese and charcuterie platter!
To be enjoyed as a starter, in a sandwich or on toast as an aperitif.
French manufacture, without additives, dyes or preservatives.
Enjoy on slightly toasted bread!
Ingredients: Rabbit meat 45%, Pork meat, Poultry liver, Pistachio 5%, Sodium, Armagnac and Pepper.
Made in France