Niulife Organic Coconut Balsamic Vinegar is a Gourmet Tarragon infused Coconut Vinegar with a deep and tangy flavour. Made from fermented coconut blossom nectar, barrel-aged to perfection.
Use as a direct recipe substitute for regular Balsamic Vinegar. Ideal for pairing with strawberries, pears, ricotta, feta and salad. Delicious with seafood, steak or chicken.
Ingredients: Fermented Barrel-Aged Organic Coconut Vinegar, Organic Coconut Blossom Nectar and Tarragon leaves.
Packed in Australia from imported ingredients