The Regimental Condiment Company Mustang Dijon Mustard is manufactured in Daylesford, Australia.
Sleek in appearance, the North American Mustang's performance outshone the majority of its contemporaries. It had far greater versatility than the Spitfire: it served as a long-range fighter, as a fighter-bomber, a dive-bomber, flew close support and photo reconnaissance. It was the real all- rounder and helped ensure Allied air superiority from early 1944. You've got to pay credit where credit is due and so we doff our flying cap to the French for this one. Beautiful mustard taste with a bit of kick is what we wanted... and it's what we got. Sublime on a sausage, magnificent in mayonnaise. Delicious served with roast beef and all types of sausages. It is an excellent choice for those that enjoy mustard, but don’t want it to be too spicy.
The Regimental Condiment Company is an Australian food company producing a range of gourmet food products emanating from the glory days of the Officers' Mess. The company started in 2010 with an interesting product idea, a love of military history, a passion for cooking, and a collection of old family recipe books. Where possible, products are all natural and contain no artificial coulours, flavours or preservatives. Nearly all of the products are manufactured in Australia, to traditional and family recipes handed down through the generations, in their HACCP certified commercial kitchen in the beautiful town of Daylesford - the gourmet food capital of Victoria.
Ingredients: Water, mustard seeds, vinegar, salt, sodium bisulphate (preservative).
Serving size : |
10g | |
Servings per pack: |
27 | |
per serve |
per 100g |
|
Energy |
70kJ (Cal) |
703kJ(Cal) |
Protein Total |
0.8g |
7.9g |
Fat Total |
1.2g |
12g |
- Saturated |
0.1g |
1g |
Carbohydrate |
0.6g |
6.4g |
- sugars |
0.1g |
1.1g |
Sodium |
171mg | 1710mg |