Matcha Latte
Matcha Latte is great alternative to coffee. Matcha uses the whole green tea leaves that have been ground down to a very fine powder, giving the full benefit of the entire leaf. Matcha Green Tea has been a celebrated beverage throughout Asia for centuries where it has long been consumed for its traditional benefits of enlivening, sharpening and vitalising the mind & spirit. In modern times, matcha has been touted for its unique antioxidant properties due to the presence of natural polyphenols (knowns as catechins) that are exclusively found in green tea.
How to prepare Matcha Latte:
Add 2 heaped teaspoons (6 g) to a little hot milk of choice.
Stir to combine, then add remaining milk to make 200 mL.
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